Weekly Drool Recipes

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Weekly Drool Recipe: Two Turkey Treats for Thanksgiving!

Gobble, gobble goes the turkey! And gobble, gobble goes the turkey dinner! What goes best with turkey? Why, sweet potatoes and cranberries, of course! Show how thankful you are for your dog this Turkey Day and pass your pooches plate to fill up on these great, healthy treats. Doggy Dessert Chef is providing the fixings via the BestBullySticks.com Healthy Dog Blog!

Wheat-Free Sweet Potato Turkey

Ingredients
1 pound ground Turkey, cooked and drained
1 large Sweet Potato, cooked and mashed
1 teaspoon Cinnamon
1/4 cup Milk
2 cups Soy Flour

Directions

1. Preheat oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat.

2. In a large bowl mix all ingredients one at a time, stirring well after each addition.

3. Scoop 1/2 tablespoon sized balls into prepared baking sheet and bake for 20 to 25 minutes, until browned at the edges. Cool and Refrigerate.

Recipe Note: Makes 4 to 5 dozen treats.

Cranberry Turkey

Ingredients
1 pound ground Turkey, cooked and drained
1 cup dried Cranberries
1 tablespoons Honey
2 Eggs
1/4 cup Milk
2 1/4 cups Whole Wheat Flour

Directions

1. Preheat oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.

2. In a large bowl mix all ingredients one at a time, stirring well after each addition

3. Knead dough into ball and roll onto a floured surface 1/2 inch thick and cut with the cookie cutter of your choice.

4. Place on your prepared cookie sheet and bake for 10 to 15 minutes. Cool and refrigerate.

Recipe Note: Makes 3 to 4 dozen rounds

Bone Appétit & Enjoy!

BestBullySticks.com hopes everyone has a wonderful Thanksgiving! Thanks to Doggy Dessert Chef for these wonderful recipes and photos! For even more yummy turkey treats, visit Doggy Dessert Chef’s website

5

Weekly Drool Recipe: Peanut Butter Banana Swirls

The slightest smell of cinnamon ushers in the Holiday season. But baking all day is time away from family and friends. That's why today BestBullySticks.com brings you an easy, but impressive doggy treat that will stand up to your pooches taste test, won’t break the bank or take all day! Darla from Darla Cooks lent us this fantastic recipe, which her dogs readily approved of and yours will, too!

Ingredients

Dough One:
4 cups whole wheat flour

½ cup cornmeal

1-1/3 cups water

1/3 cup peanut butter

1 egg

Dough Two
4 cups whole wheat flour

2/3 cup cornmeal

1/2 cup banana, mashed

1 egg

1-1/4 cups water

2 Tbs vegetable oil

2 Tbs molasses

2 Tbs cinnamon

Directions
1. Preheat oven to 350° F (180° C). 


2. Combine all Dough One ingredients and mix thoroughly. Knead on a lightly floured surface. Set aside.


3. Combine all Dough Two ingredients and mix thoroughly. Knead on a lightly floured surface. 


4. Roll each dough separately to a 1/8 inch thickness, into rectangles. Lightly brush a little water over the top of the light-colored dough.  Place the darker colored dough on top, then roll up like a jellyroll. Wrap the roll in plastic and chill in the freezer for one hour.

5. Cut the roll into 1/4 inch slices. Place on a cookie sheet sprayed with nonstick spray. Bake for one hour.

Bone Appétit!

Thanks to Darla Cooks for sharing this recipe and her photo with us!

Be sure to check out all of Best Bully Sticks Weekly Drool Recipes to find a great homemade treat for your pooch! We've got great Fall recipes like Gluten-Free Cheddar Pumpkin Treats, 1-Ingredient Sweet Potato Treats, Peanut Butter Pumpkin Biscuits, Pumpkin Please Pupsicles and more for a great festive Autumn treat! 

2

Weekly Drool Recipe: Pumpkin Please Pupsicles

Pumpkin pie is a staple of the Fall and Holiday season. And BestBullySticks.com knows no matter how cool it may get, ice cream goes great with pumpkin pie! Because we know that you love your dog, we found a recipe from Kirby the Dorkie that lets you include your four-legged family member! These quick and yummy treats are like mixing the pumpkin pie with the ice cream! Whip up these Pumpkin Please Pupsicles for your pooch this Fall!

Ingredients:
1 - 15 oz can pure pumpkin purée**
Same amount of vanilla yogurt
2 tsp ground cinnamon

Directions:
1. Pour pumpkin into a large bowl.

2. Fill empty can with vanilla yogurt and add to the bowl.

3. Add cinnamon.

4. Mix well.

**Don't use pumpkin pie filling which is full of ingredients dogs don't need. 

 

 

 

 

 

 

 

Recipe Notes: If using plain yogurt add 1/4 teaspoon pure vanilla extract.

It's that easy! This way has a little twang to it from the yogurt which is ok since Kirby likes yogurt but make sure your dog does. For a frozen treat you have several choices: use your ice cream maker, freeze and stir in thirty minute intervals until it has a creamy consistency, or spoon into molds or little plastic cups, cover with saran wrap and freeze.

Thanks to Debby & Kirby at Kirby the Dorkie for sharing their great recipe and photos!

Bone Appétit!

 

Be sure to check out all of Best Bully Sticks Weekly Drool Recipes to find a great homemade treat for your pooch! We've got great Fall recipes like Gluten-Free Cheddar Pumpkin Treats, 1-Ingredient Sweet Potato Treats, Peanut Butter Pumpkin Biscuits and more for a great festive Autumn treat! 

5

Weekly Drool Recipe: Pumpkin & Peanut Butter Braaaaain Pupcakes

HAPPY HOWL-O-WEEN! It’s no trick! It’s all treats around here at BBS! BestBullySticks.com is excited to celebrate this October 31st with a scrumptiously scary dog treat! Erica at For the Love of Pooch blog shared her Pumpkin & Peanut Butter Brain Pupcake recipe with us and we’re sharing it with you! This fall-flavored, Halloween-themed treat will have your dog’s tail wagging! Have a ghoulishly great October 31st, Bully Fans!

Ingredients
1 C. of whole wheat flour (regular or white)
1 egg
2 tbsp olive oil
1 tbsp. honey
1/2 C. skim milk
1/4 C. unsweetened & unsalted peanut butter
1/8 C. pumpkin (not pumpkin pie filling)
1/4 C. water

Frosting:
1/4 C. pumpkin
1 oz low fat cream cheese

Directions
1. Preheat oven 350 degrees.

2. Mix flour, egg, olive oil, honey, skim milk, peanut butter, pumpkin, and water together. Batter should be thick.

3. Pour into cupcake tins about 2/3 full.

4. Bake for 20 - 25 minutes. Let cool.

5. Mix 1/4 C. of pumpkin with 1 oz of cream cheese. Refrigerate for 30 minutes.

6. Using a Wilton #12 tip, pipe the left and right hemispheres of the brain then pipe the middle.

Recipe Notes: Cut into small pieces for your dog to avoid choking. Feed this treat sparingly as a very special treat. The honey and cream cheese gives this treat a higher sugar and fat content.

Store in an airtight container for 5 days.

Write date on plastic bag to keep track of expiration date.

Thanks to Erica (& her dog Mochi) for sharing this yummy Halloween treat!

Bone Appétit! And Happy Howl-O-Ween, Bully Fans!

8

Weekly Drool Recipe: Easy Crockpot Chicken & Brown Rice

BestBullySticks.com knows that dog lovers have to be the healthy conscience for their dogs.  Making smart feeding choices is a large part of those choices, but it’s not always easy to know what’s best for your dog. Feeding high quality kibble is a great foundation, but each dog has different nutritional needs. Talking to your vet about a good feeding supplements might be best for you four-legged best friend. But, BestBullySticks.com thinks this Easy Crockpot Chicken & Brown Rice recipe is a great start! Packed with great veggies and protein, your pet will love this addition to his food bowl! This hearty addition to your dog’s food is perfect for the cooler months as well.

Ingredients
Base
1 cup brown rice

2 cups water

Vegetables
1/2 lb. green beans, broken into segments

1 medium sweet potato, raw, cut into medium-sized chunks (leave skin on)

3 carrots, sliced into about 1" thick rounds

Protein
2 boneless chicken breasts (with or without skin)

Directions
1. Put all ingredients into the crockpot in the order given (layer, don’t mix).

2. Cook on low for about 8 hours, on high for about 5 hours.

3. When done, stir, breaking up the chicken into small pieces. Everything will be quite soft.

4. Let cool and serve; can be used with a quality kibble or by itself, in a serving size appropriate for your dog’s weight and activity level.

Refrigerate unused portion; keeps up to three days.

Substitutions are allowed! For vegetables, try broccoli florets, zucchini, spinach or any of several types of squash. For the protein source, beef cubes, turkey or lamb also work. Use organic ingredients if possible.

Bone Appétit!

Be sure to check out all of Best Bully Sticks Weekly Drool Recipes to find a great homemade treat for your pooch! We've got great Fall recipes like Gluten-Free Cheddar Pumpkin Treats, 1-Ingredient Sweet Potato Treats, Peanut Butter Pumpkin Biscuits and more for a great festive Autumn treat! 

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