Tag: Weekly Drool Recipe

13

Weekly Drool Recipe: 1-Ingredient Sweet Potato Treats

This week, Best Bully Sticks brings you a no-fuss recipe: 1-Ingredient Sweet Potato Treats. These yummy, healthy and easy dog snacks come from Sharon at Perfect Parties.com. Sharon began whipping up dog treats because when she adopted her Cane Corso, Avalanche's Cinizia Juniper Belle, or Cinzia for short.  

When Cinzia became the newest member of our family, I began baking treats for her. I love baking homemade dog treats because I know exactly what ingredients are going into Cinzia’s treats.  I can add the flavors she enjoys and since they are homemade, the ingredients are fresh and preservative free. One of her favorite snacks is the Sweet Potato Treats.

Here is Sharon & Cinzia’s 1-Ingredient Sweet Potato Treats recipe!

Ingredients
3 Large Sweet Potatoes: washed and dried about the same shape/size works best

Directions
1. Preheat oven to 250 degrees

2. Line a baking sheet with parchment paper.

3. Cut your sweet potato in half lengthwise.

4. Place flat side of halved potato onto your cutting board and slice into 1/3 inch lengthwise pieces. Do not cut thinner than 1/4 inch.

5. Place them on the prepared baking sheet.

6. Bake for 3 hours turning over halfway through.

7. Cool completely on a wire rack. 

Storage
Keep refrigerated up to two weeks. Store the additional in the freezer up to 4 months.

A BIG thank you to Sharon at Perfect Parties.com and her dog Cinzia for sharing this wonderful recipe with us! 

For more recipe ideas and recipes, check out all of BBS's Weekly Drool Recipes! We've got a ton of great Fall recipes coming your way for the next few months! Get excited! It's almost Fall!

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Weekly Drool Recipe: Peanut Butter & Pumpkin Dog Treats from Design Crush

Let’s be honest. Most of us might have good taste, but most of us don’t have extensive “design” knowledge. That’s okay though, Best Bully Sticks knows you love your dog and they love you, who cares if you don’t know what the Bauhaus is. That’s where Kelly Beall comes in.

Kelly, design aficionado and author of Design Crush, is also a dog-lover and she showed us that good design and good dog treats really have more in common than you might think.  With a recipe that’s simple, easy to “operate” yet very enjoyable, Kelly has merged the dog treat and design worlds. These Peanut Butter & Pumpkin Dog Treats were made for her pups Piper and Bebe and they look pretty satisfied don’t they? (photos below!)

Peanut Butter & Pumpkin Dog Treats via Design Crush

Ingredients
• 2 1/2 C whole wheat flour
• 2 eggs
• 3/4 C pumpkin puree
• 3 Tbsp all-natural peanut butter

Directions
1. Preheat oven to 350°F.

2. Place all ingredients in the mixing bowl of a stand mixer, use your paddle attachment. Mix on low for about a minute or until the dough starts to come together. It won’t be one big ball yet, but a bunch of smaller ones.

3. Turn out dough onto a lightly floured surface. Work it together into a large ball, then roll it out to about 1/4″ thickness. You can use a cookie cutter for shapes or a knife to cut strips. (I used a 1″ 2-sided biscuit cutter.) Roll out the scraps again and again until there’s not enough dough left to work with.

4. Place the treats on a baking sheet lightly coated with cooking spray. They don’t expand, so 1/2″ between treats is enough.

5. Bake 30 minutes. Let cool completely. Makes 75+ 1″ treats.

A BIG thanks to Design Crush (aka Kelly) for sharing this great treat recipe with Best Bully Sticks! Check out all of BBS's Weekly Drool Recipes for great ideas on special treats for your pup! If you didn’t catch it, we’re using Pumpkin in this recipe! Can anyone smell Fall just around the corner? Stay tuned for Fall recipes coming soon!

Enjoy & Bone Appétit!

2

Weekly Drool Recipe: Pigs In A Blanket

Labor Day is just around the corner, which signals the end of the summer season. Best Bully Sticks doesn’t want to say, “So Long Sweet Summer” just yet, so we’ve found a great dog-friendly party food for your Labor Day shin-dig. Erica from For the Love of Pooch blog shared her Pigs In A Blanket recipe with us and we think you’ll have as much fun making these adorable treats as Fido will have eating them.  We know Mochi, Erica’s terrier-mix, did!

 

Ingredients
1 C. whole wheat flour (regular or white)
1 tsp baking powder
1/2 tsp honey
2 tbsp olive oil
1/4 C. grated cheddar cheese
1/3 C. water
2.5 oz jar of Gerber Graduates Lil' Sticks Meat (7 pieces)

Recipe Note: Gerber Graduate Lil’ Sticks Meat Sticks are fine for dogs, however you can also use organic hot dogs, veggie hot dogs or any other all-natural hot dog your dog likes. Read more

4

Weekly Drool Recipe: Cheesy Zucchini Frittata

Fresh. Easy. Quick. That’s sounds like the start of a great recipe! Today, Best Bully Sticks shares a yummy frittata recipe you can make for your dog (or yourself)! A Frittata is an Italian egg dish that is similar to a Spanish omelet. Whatever country of origin, this delectable fried, beaten egg recipe is sure to become a favorite on your pooch’s plate. This recipe also calls for yummy zucchini, which is in season and can most likely be found locally at a farmer’s market near you! Zucchini is full of beta-carotene, calcium, potassium and folates, all of which are great for your pup.

Ingredients
1 baking potato, peeled and thinly sliced
2 tablespoons milk
3 eggs, beaten
2 tablespoons extra-virgin olive oil
1 small zucchini, chopped
1/2 cup shredded Asiago cheese

Directions
1. Preheat the oven to 375 degrees.

2. Place the potato in a small bowl with enough water to cover and microwave at high power until tender, about 8 minutes. Drain.

3. Add the milk and mash with a fork; let cool. Mix in the eggs.

4. In a medium, ovenproof skillet, heat the olive oil, 2 turns of the pan, over medium heat.

5. Add the zucchini and cook until tender, about 5 minutes.

6. Add the potato/egg mixture and stir to combine. Bake until set, about 10 minutes.

7. Sprinkle the cheese on top and bake until melted, about 2 minutes more. Let cool, then cut into wedges.

Recipe Note: If your dog turns his nose up at Asiago, use his favorite cheese as a replacement.

Enjoy & Bone Appétit!

Check out all of BBS's Weekly Drool Recipes! We've got yummy Summer recipes and more!

(Recipe & photo courtesy of Rachael Ray)

0

BBS Weekend Reader: August 11th & 12th Edition

We've had a great week on the Blog! But, if you've missed the Veggie/Book/Chilly Bone/Mastiff fun catch up before Monday with all the great BBS Blogs!

So snuggle up to your favorite pooches (or pooches) and read the BBS Blog! Happy Weekend Reading! Click the links below to find out more about:

Veggies To Share With Your Dog • Books For Dog Lovers • Chicken Carrot Chilly Bones • Tibetan Mastiff

Also in your free time this weekend, check out our fun Pinterest Page! We've got TONS of great dog videos, adorable dog photos, funny dog photos, DIY dog project and more!

 

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